Monday, July 9, 2012

Time to Harvest the Basil

It is time to make Pesto Everybody! This is one of my favorite treats. I love pesto on shrimp, chicken, pasta and appetizers. I grow my own basil. My kitchen smelt like an Italian restaurant. The best part is that after harvesting the leaves, the plants are thriving on my balcony. I am going to make pesto all summer long.

No comments:

Post a Comment